Sharjah Shake: A Delightful Milkshake from Kerala
Introduction
Sharjah Shake is a popular and beloved milkshake that originated in the southern Indian state of Kerala. This creamy, nutty, and energizing beverage has captured the hearts of locals and tourists alike, making it a staple in juice shops and cafes across the region. Made primarily with bananas, milk, cashews, and malt-based powders like Bournvita, Boost, or Horlicks, this milkshake offers a unique and indulgent flavor that sets it apart from regular banana shakes.
The name ‘Sharjah Shake’ carries an intriguing mystery, believed to be linked to Kerala’s long-standing connections with the Middle East. Over the years, it has become an iconic drink, symbolizing a blend of Kerala’s rich culinary traditions and the Gulf’s influence.
Origins and Cultural Significance
The exact origin of the Sharjah Shake remains unclear, but it is widely associated with Kerala’s deep ties to the Middle East, particularly the UAE. The name ‘Sharjah’ is believed to be inspired by the emirate in the UAE, reflecting the strong economic and cultural exchanges between Kerala and the Gulf due to decades of migration and trade.
During the late 20th century, many Keralites migrated to Gulf countries for work, bringing back not only economic prosperity but also new culinary influences. This cross-cultural exchange played a crucial role in shaping the region’s food landscape. Sharjah Shake, with its luxurious and rich taste, is thought to be a product of this connection. The drink’s indulgent nature, reminiscent of the opulence associated with the Gulf, is believed to have contributed to its name.
With time, juice shops in Kerala embraced and popularized this drink, making it an essential part of their menus. Its affordability, combined with its energy-boosting properties, made it a favorite among students, office-goers, and travelers looking for a refreshing break.
What Makes Sharjah Shake Unique?
Unlike a regular banana milkshake, Sharjah Shake stands out due to its distinctive ingredients and preparation method. Here are a few factors that make this drink special:
Use of Frozen Milk: One of the signature techniques in making Sharjah Shake is using frozen milk. This gives the shake a thick and creamy texture without needing extra ice cream or artificial thickeners.
Malt-Based Powder: The addition of malt-based health drink powders like Bournvita, Boost, or Horlicks enhances the flavor, giving the shake a slightly chocolatey, nutty, and malty taste.
Nuts for Extra Richness: Cashews, peanuts, or almonds are often blended into the shake or used as toppings to add a nutty crunch and richness.
Balanced Sweetness: Unlike overly sweet commercial milkshakes, Sharjah Shake maintains a natural sweetness primarily derived from bananas and malt powders, making it both delicious and wholesome.
Quick & Energy-Boosting: The drink provides a perfect energy boost, making it a great choice for a quick snack, post-workout refreshment, or even a light breakfast.
Ingredients of Sharjah Shake
The key ingredients used in making Sharjah Shake include:
Bananas – The main ingredient, preferably ripe ones for natural sweetness.
Milk – Full cream or toned milk, frozen or chilled, to ensure creaminess.
Malt-Based Powder – Options like Bournvita, Boost, Horlicks, Milo, or Ovaltine.
Cashews or Peanuts – Either blended into the shake or used as a garnish.
Sugar or Honey (optional) – To enhance sweetness as per taste preference.
Ice Cubes (if using chilled milk) – To keep the shake cold and refreshing.
Choco Chips or Cocoa Powder (optional) – For an extra chocolatey flavor.
Step-by-Step Recipe for Sharjah Shake
Method 1: Using Frozen Milk
Freeze the Milk: Take a 500 ml packet of milk and place it in the freezer for about 4-5 hours or overnight. Once frozen, break it into smaller chunks using a rolling pin or by cutting the packet.
Blend the Ingredients: In a blender, add:
2 ripe bananas
1 cup frozen milk chunks
2 tablespoons of Bournvita (or any malt drink powder)
2 tablespoons of cashews or peanuts
1 tablespoon sugar (optional)
Blend Until Smooth: Blend everything until a smooth, thick milkshake consistency is achieved.
Serve Chilled: Pour into a tall glass and garnish with crushed nuts, choco chips, or cocoa powder.
Method 2: Using Chilled Milk
Semi-Freeze the Milk: If short on time, keep the milk in the freezer for 1-2 hours until semi-frozen.
Blend with Ingredients: Combine all ingredients in a blender, including chilled milk and ice cubes, and blend until smooth.
Garnish and Serve: Top with nuts or choco chips and serve immediately.
Variations of Sharjah Shake
Over time, different variations of Sharjah Shake have emerged, allowing for customization based on taste preferences. Some popular variations include:
Peanut Butter Sharjah Shake – Add a spoonful of peanut butter for a richer, nuttier taste.
Chocolate Sharjah Shake – Increase the cocoa powder or use chocolate syrup for an intense chocolate flavor.
Oats & Almond Sharjah Shake – Blend in a tablespoon of oats and a few almonds for added nutrition.
Vanilla-Infused Sharjah Shake – Add a few drops of vanilla essence for a mild vanilla undertone.
Coffee Sharjah Shake – Blend in a teaspoon of instant coffee for a mocha-flavored twist.
Health Benefits of Sharjah Shake
Sharjah Shake is not just a treat for the taste buds; it also offers several health benefits:
Energy Boosting: The combination of bananas, nuts, and malt-based powder provides instant energy, making it an excellent post-workout or breakfast drink.
Nutrient-Rich: Bananas provide potassium, milk offers calcium, and nuts contribute healthy fats and proteins.
Digestive Friendly: The natural fiber in bananas helps with digestion.
No Artificial Additives: When made at home, Sharjah Shake is free from preservatives and artificial flavors.